environment

“S” is for South Carolina Coastal Conservation League. Established in 1989, the South Carolina Coastal Conservation League has been a leading voice in the campaign to protect and preserve the coastal plain of the state.

“S” is for South Carolina Coastal Conservation League. Established in 1989, the South Carolina Coastal Conservation League has been a leading voice in the campaign to protect and preserve the coastal plain of the state.

The Department of Natural Resources is cracking down on people who visit Crab Bank, a seabird sanctuary in the Charleston Harbor.

Coastal communities welcome Biden's 11th hour ban on offshore drilling even as President-elect Donald Trump vows to reverse it.

Scientists are closely monitoring the first North Atlantic right whale calf as the endangered species faces multiple threats, many from humans.

Mike Switzer interviews Cindy and Andy Rolfe, owners of Lowcountry Fresh in Bluffton, S.C., to discuss how buying local food is better for nutrition and the environment.

Mike Switzer interviews Cindy and Andy Rolfe, owners of Lowcountry Fresh in Bluffton, S.C., to discuss how buying local food is better for nutrition and the environment.

Seven young sea turtle patients are admitted to the Sea Turtle Care Center in Charleston, suffering from everything from ingested plastic to hooked flippers.

A conversation with NRCS soil scientist Lance Brewington sheds light on why managing South Carolina's wet winters can help the state to not suffer troubles the West Coast is trying to solve.

Conservationists have reached an agreement with a company that harvests horseshoe crabs for medicine.