Health

New Food Labels to Help Make Healthy Choices

South Carolina Public Radio | By Bobbi Conner
Published October 31, 2016 at 5:13 AM EDT
  • Facebook
  • Twitter
  • LinkedIn
  • Email

Your browser doesn’t support HTML5 audio
Tonya Turner, Associate Director for Clinical Services and registered dietician and nutrition specialist at the Weight Management Center at MUSC
Provided

This week Bobbi Conner talks with Dr. Bernadette Marriott about how to best use the new labeling on packaged foods to make healthy food choices.  Dr. Marriott is a Professor in the Departments of Medicine and Psychiatry and Director of the Nutrition Section in the Department of Medicine at MUSC.

HealthhealthHealth FocusMedical University of South Carolina
  • Facebook
  • Twitter
  • LinkedIn
  • Email
Bobbi Conner
Bobbi Conner has been producing and hosting public radio programs for over 30 years. She was the longtime host of the national Parents Journal public radio program. Conner has lived in the Charleston area for over twenty years.
See stories by Bobbi Conner