This week on Walter Edgar's Journal , Mat Lee and Ted Lee drop in to talk about their new book, Hotbox: Inside Catering, the Food World’s Riskiest Business (2019, Henry Holt). In Hotbox , the Lee brothers take on the competitive, wild world of high-end catering, exposing the secrets of a food business few home cooks or restaurant chefs ever experience. Known for their modern take on Southern cooking, the Lee brothers steeped themselves in the catering business for four years, learning the...
Each week Gavin Jackson and his guests break down state political news and go inside the legislative happenings that could affect you, your family, and your pocketbook.
Walter Edgar's Journal delves into the arts, culture, history of South Carolina and the American South. All Stations: Fri at noon | News & Talk Stations: Sun at 4pm
My Telehealth: the latest on how communications tech supports long-distance health care, patient & professional health education, public health and health administration.
Doctors, medical professionals and researchers from the Medical University of South Carolina are featured weekly on Health Focus.
On The South Carolina Business Review, Mike Switzer, focuses on news from the state's business community with interviews of small business owners and business leaders …
South Carolina Public Radio Newscasts air weekdays during Morning Edition and All Things Considered.