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  • Jared Kushner has lost his top-secret clearance. "No concerns were raised about Mr. Kushner's application," his lawyer said in a statement. Instead, the lawyer pointed to a backlog in the process.
  • The school shootings that weren't; a student loan watchdog quits; the number of chronically absent students is on the rise; and the top high school play and musical.
  • Two kids' TV shows shine the lights of Broadway into the eyes of tiny tots. Both Johnny and the Sprites and Wonder Pets feature jaunty songs and wholesome stories written by some of Broadway's top talent.
  • Chris Sharma is hailed as the world's best rock climber and has mastered some of the most spectacular and difficult routes in the sport's history.
  • This week Bobbi Conner talks with MUSC's Dr. Vanessa Hernandez about nearsightedness in children.
  • Tom Cole is a senior editor on NPR's Arts Desk. He develops, edits, produces, and reports on stories about art, culture, music, film, and theater for NPR's news magazines Morning Edition, Weekend Edition, and All Things Considered. Cole has held these responsibilities since February 1990.
  • Susan O’Cain is a dynamic and results-driven communications and operations leader with nearly 30 years of experience in strategic communications, public relations, tourism development, and organizational leadership. She currently serves as Digital Content Editor & Reporter for South Carolina Public Radio.
  • Larry Kaplow edits the work of NPR's correspondents in the Middle East and helps direct coverage about the region. That has included NPR's work on the Syrian civil war, the Trump administration's reduction in refugee admissions, the Iran nuclear deal, the US-backed fight against ISIS in Syria and Iraq, and the conflict between the Israelis and Palestinians.
  • The largest-ever federal action concerning the U.S. opioid crisis has only gotten more complicated amid a slew of recent settlements. So here's a brief(ish) explainer breaking it down.
  • Want to take your homemade treats to the next level? We've got three recipes to put warmth, color and a little wow on your holiday table from chef Yotam Ottolenghi.
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