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  • Twenty years ago, Italian food was regarded as cheap, peasant food. Now it's served on menus worldwide and considered to be one of the healthiest cuisines. Esquire Magazine's food critic John Mariani chronicles the story of pizza, macaroni and red sauce in How Italian Food Conquered the World.
  • The former CEO of Tyco International, Dennis Kozlowski, and ex-finance chief Mark Swartz are convicted of improperly taking more than $600 million in corporate bonuses and loans from the industrial services company.
  • On April 18, 1981, two minor league teams met for an early season game of no real consequence. It would go down in history as one of the most extraordinary games ever.
  • Some of the greatest summer food experiences take you outside — from shucking corn and barbecuing to spitting watermelon seeds. Chef Bill Smith says his favorite summer memories took place at picnic tables over messy bowls of his grandmother's crab stew.
  • Significant aftershocks continue to rock Chile two days after a magnitude 8.8 earthquake brought down buildings and bridges, and triggered a tsunami. And yet it's already clear the devastation won't reach the levels seen in Haiti. Walter Mooney, a seismologist with the U.S. Geological Survey, explains the differences between the two quakes.
  • A report from the Bipartisan Policy Center suggests that seniors should start paying more for Medicare to help the nation's deficit. It also wants the government to check the growth of both Medicare and Medicaid programs in the future.
  • The Olympic sport of curling is a combination of bowling, bocce ball, billiards and chess — all on ice, and with some sweeping involved. NPR's Tamara Keith spent some time learning how to curl, and put together this cheat sheet.
  • Northern Virginia guitarist Yasmin Williams shares how the Tiny Desk Contest changed her life — despite entering it twice and never winning.
  • John McEnroe, Billie Jean King and other tennis legends discuss their legacies in a new PBS documentary series.
  • During her grilling before Congress, CEO Mary Barra insisted the new GM is different and better than the old GM. But are the company and its cars really new and improved? The answer is complicated.
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