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  • NPR's Audie Cornish talks to Yun Sun, senior associate with the East Asia Program at the Stimson Center in Washington, D.C., about China's reaction to the rising tensions between the U.S. and North Korea.
  • The massacre in Las Vegas has brought what's becoming a predictable narrative in the wake of deadly mass shootings in the U.S.: whether or not gun control laws could have helped prevent the tragedy.
  • NPR's Ari Shapiro discusses anti-drug campaigns with Keith Humphreys a professor of psychiatry at Stanford University and a former drug policy adviser to presidents George W. Bush and Barack Obama.
  • Facebook's celebrity executives — Mark Zuckerberg and Sheryl Sandberg — were not on Capitol Hill yesterday when Congress grilled the company's top lawyer about incendiary Russian ads on the platform. Instead, they were on an earnings call with investors announcing a 79 percent jump in profits, fueled by the company's dominance in online advertising. NPR's Aarti Shahani looks at how advertising is the key to Facebook's success and how that may change following the Russian debacle.
  • Rachel Martin talks to Stephen Moore of the Heritage Foundation about President Trump's push to overhaul the nation's tax system. The plan was largely short on specifics.
  • President Trump is set to make a decision on the Obama-era DACA program for immigrants. It's shaping up to be a major story this week, along with a response to North Korea's latest nuclear test.
  • Mary Louise Kelly talks with reporter Charles Maynes in Moscow about ongoing tensions between the U.S. and Russia as the countries close diplomatic posts.
  • Only about half the people with Alzheimer's symptoms get a diagnosis, partly out of fear of an incurable decline, doctors suspect. But Jose Bolardo says facing the future allows him to plan for it.
  • NPR's Ailsa Chang speaks with Simon Johnson, former chief economist for the International Monetary Fund, about President Trump's plan to remove tariffs and trade barriers with the European Union.
  • Uber has helped create about 800 "virtual restaurants" in the U.S. — eateries that only exist online. Uber says its delivery service helps restaurants grow, but some in the industry see downsides.
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