shrimping

On this episode of the South Carolina Lede for December 9, 2025: we continue our look at infrastructure with a reporter on what the SCDOT needs to keep up with the state’s record-breaking growth; we hear from Congressman Jim Clyburn on redistricting efforts happening in states around the country; Victoria Hansen has a deep-dive look on the state of South Carolina’s shrimping industry; and more!

From lawsuits, to tariffs, to truth in menu laws- Lowcountry shrimpers fight against a growing tide of cheaper imported shrimp that threatens their way of life.

The South Carolina Shrimpers Association has filed an amended federal lawsuit in Charleston, naming more than 2 dozen restaurants it alleges falsely advertise locally caught shrimp.

South Carolina boasts nearly 200 miles of ocean coastline. Yet, it has one of the highest rates of households without enough to eat. Now struggling fishermen are teaming up to help feed those in need.